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Company: Garden Terrace Healthcare Center of Federal Way
Location: Federal Way
Posted on: May 16, 2023

Job Description:

Joining our Dietary team at Garden Terrace means you're joining a team that believes in you - whether you want to stay in Dietary or work your way into nursing, we're here to help you.:We are looking for a Cook to prepare nourishing meals for our residents on weekends and at night. We also provide cross training to allow for ultimate care of our residents.Pay is dependent on experience but ranges from $17-$19/hr.Position Summary:The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.Education, Experience, and Licensure Requirements: High school graduate or equivalent One (1) year experience in food preparation preferred Experience in preparing and cooking food in large quantitiesSpecific Job Requirements: Make independent decisions when circumstances warrant such action Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility Implement and interpret the programs, goals, objectives, policies, and procedures of the department Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation Maintains professional working relationships with all associates, vendors, etc. Maintains confidentiality of all proprietary and/or confidential information Understand and follow company policies including harassment and compliance procedures Displays integrity and professionalism by adhering to Life Care's Code of Conduct and completes mandatory Code of Conduct and other appropriate compliance trainingEssential Functions: Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient Knowledgeable of ordered diets as well as food consistency Ensure food and supplies for the next meal are readily available Serve meals and snacks in a timely manner Utilize production tools and recipes provided to prepare meals and snacks Exhibit excellent customer service and a positive attitude towards patients Assist in the evacuation of patients Demonstrate dependable, regular attendance Concentrate and use reasoning skills and good judgment Communicate and function productively on an interdisciplinary team Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours Read, write, speak, and understand the English languageAn Equal Opportunity Employer

Keywords: Garden Terrace Healthcare Center of Federal Way, Federal Way , Cook, Hospitality & Tourism , Federal Way, Washington

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